Menu of Chandara Thai Restaurant

Combination of vegetables, alfalfa sprout, mint leaves, cilantro, and tofu wrapped in rice paper served with peanut sauce and honey plum sauce

Deep fried egg rolls stuffed with combination vegetables and silver noodles served with sweet and sour sauce

Golden fried bean cakes served with a sweet and sour sauce and ground peanut

Grilled chicken marinated in coconut milk and a medley of spices served on skewers with peanut sauce and cucumber salad

Sesame shrimp wrapped with crispy egg noodles, deep fried and served with a plum sauce

Deep fried ground fish mixed with green beans and curry paste, served with cucumber salad

Fried wonton stuffed with ground chicken served with sweet and sour sauce.

Served with delicious ginger sauce

Thin crepes filled with ground chicken, served in a chicken broth, topped with shrimp, chicken and assorted vegetables.

Silver noodles, minced pork or chicken and mixed vegetables in a clear chicken broth.

Varieties of vegetable in clear soup (vegetarian style)

Spicy and Sour soup with lemon grass and mushroom seasoned, with lime juice, lemon leaves and galanga

Spicy and Sour coconut milk soup with lemon grass and mushrooms seasoned with lime juice, lemon leaves, and galanga.

Combination of seafood in a spicy and sour soup

Traditional Thai salad with sliced papaya. Delicious tomatoes, lemon juice, ground peanut, green beans, and spices with mild to strong chilies. We can cook it to your favorite taste

A mixture of lettuce, sliced tomatoes, cucumbers, onions and a hard boiled egg with our homemade peanut dressing

Silver noodles mixed with ground chicken, lime juice, onions, cashew nuts, and ground chilies on top of fresh vegetables. Also available vegetarian style.

Grilled chicken mixed with crispy noodles, ginger and seasoned with a spicy lime dressing

Slices of charbroiled tender beef, mixed with onion, chilies pepper, fresh mint leaves in a special lemon dressing.

Charbroiled prawns, seasoned with lemon grass, mint leaves, chilies and onion in a lemon dressing

Blanched squid mixed with red onions, chilies, lemon grass, mint leaves and a lemon dressing

Combination of seafood with a spicy lime sauce, onions, and chilies peppers, on a bed of lettuce.

Your choice of ground beef, pork or chicken, cooked and mixed with lime juice, onions, scallions, chilies, and toasted ground rice served with mixed greens.

A variety of vegetables, garlic with light brown sauce

With light brown sauce and onion

Stir-fried baby corn, mushrooms and green onion

Broccoli with carrots in light brown sauce

Stir-fried with a touch of ginger root, mushrooms and onions

Stir-fried with pineapples, onions, tomatoes and bell peppers

Sauteed with garlic and black pepper, served over steamed vegetables

Sauteed in roasted curry paste with water chestnuts and cashew nuts

Sauteed with fresh ground chilies, garlic, onions and thai basil.

Stir-fried with fresh chilies and fresh thai basil

Stir-fried green bean with red curry.

With chilies and thai basil seasoned with a yellow bean sauce

Homemade peanut sauce, served over boiled spinach, broccoli and cabbage

With garlic, chilies sauce, onion and a spicy brown sauce

Eggplant, bell pepper, sweet Thai basil with bamboo shoots simmered in coconut milk and red curry

Potatoes, onion, carrot, simmered in coconut milk yellow curry.

Green curry in coconut milk with thai basil and assorted vegetables

Roasted curry with coconut milk.

Boneless roasted duck with tomato, pineapple, bell pepper and sweet basil, simmered in coconut milk and red curry

Red curry with chicken, prawn, pineapple, tomato and coconut milk.

Chicken and prawns in a red curry sauce with pumpkin, basil and red bell peppers

Fried rice with chilies, bell pepper and sweet basil in spicy garlic-chilies sauce.

Fried rice with eggs, tomatoes, onions with a choice of pork, chicken, beef or vegetarian

Thai fried rice with eggs, chicken, shrimp, onion s, cashew nuts, pineapples with curry powder

Deep fried catfish to golden crispy with thai house spicy sauce

Stir-fried fresh prawns in shrimp butter and curry sauce.

With mint leaves, onion, green peppers in a spicy oyster sauce.

Fresh snapper stir fried with Vegetable in a three flavored sauce

Fresh snapper stir fried with a touch of ginger root, mushroom, onion, bell peppers, in a yellow bean sauce

Fresh salmon in roasted curry with coconut milk

A combination of seafood with onions and sweet basil sauteed in a tantalizing sauce.

Thai style bar-b-que chicken with pickled garlic sauce

A house special Marinated spare ribs cooked to perfection

Stir-fried with black mushrooms and served with steamed broccoli and garnished with fresh green onions

Sauteed with prawns in light brown sauce

Boneless chicken deep fried until golden brown served with our Bangkok City special sauce and steamed broccoli

One of Thailand’s best known noodle dishes pan-fried rice noodles with your choice of meat, egg, ground peanuts, bean sprouts and green onions.

Rice noodles, eggs, broccoli, garlic and sweet black soy sauce

Fresh rice noodles choice of pan-fried or crispy and topped with broccoli in light gravy sauce

Fried flat noodles with egg, garlic, onions, ground peanuts on bed of lettuce or green leaves

Spicy flat noodles with green onions, onions, chilies, garlic and thai basil.

Thai style pan-fried egg noodles with assorted vegetables in a light brown sauce

Stir-fried silver noodles with cabbage, egg and onions.

Traditional thai noodle soup with beef balls sliced beef in a rice stick noodle soup.

Rice stick noodle with sliced chicken in a clear chicken soup

Rice stick noodle soup with sliced filet snapper in a clear fish soup.

Rice stick noodle soup with roasted duck meat in a duck soup

Rice stick noodle soup with ground shrimp, pork balls, ground peanut, lime, chilies, in magnificent soup.

Spicy and sour rice noodle soup with sliced filet snapper, lime, chilies, in a spicy fish soup

Rice stick noodle with combination of seafood, lime, ground peanut, chilies in magnificent soup